At Fraîche, all our recipes are made with seasonal products. Eating with the season indulges health benefits and tastier food. One of the main reasons why we only cook with seasonal ingredients is also because it is better for the environment. Lastly, eating seasonal products also has the benefits of saving you money.
One year ago, Paul Bernier & Tximista Lizarazu founded what they call their “baby”, Fraîche and started on a journey of work, discovery, entrepreneurship.
Find here a full seasonal produce calendar to always know what veggies & fruits are in season ! Stay Fraîche over the seasons.